Edible Ivory Shea Butter – 1 kg | 100% Pure Food-Grade African Shea Butter | Product of Ghana

Enjoy the authentic taste and quality of 100% Pure Edible Ivory Shea Butter, traditionally handcrafted in Northern Ghana from premium shea nuts. This food-grade shea butter is produced using traditional methods without chemicals, preservatives, or artificial additives, making it suitable for culinary use.

Naturally rich in healthy plant-based fats, edible ivory shea butter has been used for generations in West African cooking. Its mild, nutty flavor makes it an excellent ingredient for traditional dishes, frying, baking, and other culinary applications.

Features

• 100% Pure Food-Grade Ivory Shea Butter
• Handmade in Northern Ghana
• No Chemicals, Preservatives, or Artificial Additives
• Unrefined and Naturally Processed
• Vegan-Friendly
• Gluten-Free
• Ethically Sourced from Women's Cooperatives

Perfect For

• Cooking traditional West African meals
• Frying plantains, yams, fish, and meats
• Soups and stews
• Baking and pastry recipes
• Sauces and local delicacies
• A natural alternative to cooking oils and butter

Ingredients

• 100% Pure Edible Ivory Shea Butter

Product Information

• Net Weight: 1 kg (2.2 lbs)
• Origin: Northern Ghana
• Grade: Food Grade
• Storage: Store in a cool, dry place away from direct sunlight. Natural changes in texture due to temperature do not affect quality.
• Shelf Life: Up to 24 months when stored properly.

Why Choose Our Shea Butter?

Our edible ivory shea butter is carefully produced by experienced women's cooperatives in Northern Ghana using traditional methods that preserve its natural quality. Every batch is made from carefully selected shea nuts to provide authentic flavor and dependable quality for your kitchen.

Bring the authentic taste of Ghana into your home with premium food-grade ivory shea butter, crafted using generations of traditional expertise.